Therefore, the enhanced enzymatic activities for sucrose and star

Therefore, the enhanced enzymatic activities for sucrose and starch synthesis correlate with the high content of sucrose, amylose, http://www.selleckchem.com/products/Perifosine.html and starch in CSSL50 1 In CSSL50 1, the enhancement of sucrose and starch seems to be accompanied by a metabolic dis order of cell wall related polysaccharides. First, two cellulose synthase genes were down regulated which may reduce cellulose synthesis, Second, up regulation of a L arabinofuranosidase and a D xylosidase and down regulation of an xylanase inhibitor protein may promote hydrolysis of hemicellulose. These observations seem to suggest that the enhancement of sucrose and starch synthesis is at the cost of cell wall related non storage polysaccharides in CSSL50 1. Such carbohydrate metabolism disorders may significantly contribute to the endosperm chalkiness during grain ripening.

Increased expression of redox genes and a higher level ROS homeostasis in CSSL50 1 Previous studies showed that rice grains develop chalki ness under adverse environmental conditions such as high temperatures. GO analysis also indicated signifi cant enrichment in oxidoreductase activity in Molecular Function. About 40 genes fell in the category of redox homeostasis in our manual classification of differentially expressed genes. Since reactive oxygen spe cies are well known to be involved in various stress responses, we first measured the concentration of H2O2, a common ROS, in CSSL50 1 and Asominori. The results showed that the 15 DAF grains of CSSL50 1 contained much higher H2O2 concentration than that in Asominori.

Such an imbalance in ROS con centrations and its consequence may contribute to the development of chalkiness in AV-951 grain endosperm at later developmental stages. Our microarray analysis revealed that the major enzyme responsible for converting free radicals to H2O2, the superoxide dismutase gene, is up regulated 1. 67 fold in CSSL50 1. Genes encoding five other enzymes involved in H2O2 clearance, such as peroxiredoxin, ascorbate peroxidase, monodehydroascorbate reductase, and peroxiredoxin, are also up regulated, except for two glutaredoxin genes. Additionally, four genes involved in oxidized product clearance are regulated in favor of maintaining a homeos tasis of these deleterious molecules in CSSL50 1. These are glutathione S transferase, glyoxalase, lipoxygenase 5, and thioredoxin. These enzymes function to remove oxidized proteins and lipids. Together, these observations suggest a close correlation between ROS homeostasis and grain chalkiness.

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